Skip to content Skip to sidebar Skip to footer

Easiest Way to Prepare Tasty Fast Pressure Cooker Pulled Pork

Fast Pressure Cooker Pulled Pork.

Fast Pressure Cooker Pulled Pork You can cook Fast Pressure Cooker Pulled Pork using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fast Pressure Cooker Pulled Pork

  1. Prepare 4 lbs of .
  2. Prepare 2 lbs of .
  3. You need of .
  4. Prepare 2 cups of .
  5. Prepare of .
  6. It's of .
  7. Prepare of .

Fast Pressure Cooker Pulled Pork step by step

  1. Fry each side of pork quarters in olive oil on high.
  2. Mix broth with drippings in pan and transfer to pressure cooker with fried quarters.
  3. Add 8 oz or more of horseradish.
  4. Cook on high for 1 hour and 40 min until pork falls apart easily.
  5. Separate meet and add back desired amount of broth back to meat.

Post a Comment for "Easiest Way to Prepare Tasty Fast Pressure Cooker Pulled Pork"