Recipe: Perfect Braised Beef Short Rib
Braised Beef Short Rib.
You can cook Braised Beef Short Rib using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Braised Beef Short Rib
- Prepare 5 lbs of .
- Prepare 1 of .
- You need 4 stalks of .
- It's 3 of .
- You need 1 quart of .
- Prepare 1 bottle of .
- You need Sprig of .
- It's 1 tbsp of .
- Prepare 3 tbsps of .
- Prepare of .
- It's of .
Braised Beef Short Rib instructions
- Pre heat oven to 325. Pat the short ribs dry and season generously on all 4 sides with S & P.
- Heat olive oil in large pot/Dutch oven over medium heat and sear all sides. Remove from ribs from pot and set aside..
- Add carrots, celery, and onion to pot, Cook until tender. Add tomato paste and flour. Stir and cook until colorful..
- Add the bottle of wine and simmer for 30 minutes..
- Add the short ribs back to the pot and add beef broth, parsley, thyme, rosemary, bay leaf and garlic..
- Cover loosely and put in oven for 3 hours. Once done remove short ribs to plate and drain broth into a pot. Return to oven and season as needed..
- Remove bone from rib (should come out easy from meat being tender). Serve with potatoes and garlic almond green beans..
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