Recipe: Delicious Teriyaki Chicken

Teriyaki Chicken.

You can have Teriyaki Chicken using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Teriyaki Chicken

1. Prepare 2 lbs of .
2. It's 2 cups of .
3. You need 1/2 cups of .
4. You need 1/4-1/2 cup of .
5. Prepare 1/2 cup of .
6. You need 1 Tbsp of .
7. You need 1 tsp of .
8. You need 1/4 cup of .
9. It's of .

Teriyaki Chicken step by step

1. Cut chicken breast into strips or cubes..
2. Mix water, soy sauce, vinegar, honey, brown sugar, ginger, and cornstarch. Stir to prevent cornstarch lumps..
3. Add a ¼ cup sauce mixture to chicken and marinate for at least 15 minutes..
4. Cook chicken in a single layer in a Wok. Or cook chicken then 10 minutes in pressure cooker if short on time..
5. Cook the sauce, stirring frequently as it thickens. Remove from heat.
6. Mix chicken and sauce once chicken is done. Or serve chicken and sauce separately..