Recipe: Appetizing Spicy Beef Ramen
Spicy Beef Ramen.
You can have Spicy Beef Ramen using 24 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Spicy Beef Ramen
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- You need 1/4 cup of .
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- Prepare 1 tsp of .
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- Prepare 1 tbs of .
- You need 2 tsp of .
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Spicy Beef Ramen instructions
- Heat a cast-iron pan over medium high heat. Season steak by rubbing soy sauce and olive oil into meat. Mix seasonings together and coat both sides of steak deliberately.
- Drizzle a tablespoon of olive oil in pan. Cook steak 4 to 5 minutes on each side depending on the size of your steak. You want the steak cooked about medium as it will continue to cook inside of the broth..
- Remove steak from Pan and allowed to rest. And onions and mushrooms to pan in sauté till translucent.
- Bring beef broth and water to a boil. Add Ramen and cook for 4 to 5 minutes. Reduce heat to low. Add rice wine vinegar soy sauce and sesame oil. Add red pepper flakes.
- To prepare the dish ladle the Ramen broth into a bowl. Add Ramen noodles. Top with sliced steak, mushrooms and onions, jalapeños, and boiled egg. Garnish with cilantro sesame seeds, Black pepper and Sriracha..
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