How to Cook Tasty Pav Bhaji Popcorns
Pav Bhaji Popcorns.
You can cook Pav Bhaji Popcorns using 25 ingredients and 9 steps. Here is how you cook that.
Ingredients of Pav Bhaji Popcorns
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Pav Bhaji Popcorns step by step
- Roughly Chopped all veggies and and keep aside..
- Prepare a steamer and steamed the veggies for just it's soft,now left out and keep aside to cool..
- Now transfer in hand chopper and chopped it not to (grind or make paste) and keep in mixing bowl..
- Add besan, rice flour,green chilli, ginger and garlic paste, red chilli powder, pavbhaji masala, salt, butter and mashed potato not to add water and mix lightly..
- Heat oil in a kadhai and take some mixture and pour in oil carefully in small size, and cook on low to medium flame to crisp..
- Do same with all mixture and fry the green chilli also..
- Other side roast the sesame seeds and pavbhaji masala in a pan when it's done switch off gas and other dry ingredients except salt and chat masala and mix well..
- When all done, sprinkle masala and fresh chopped corriender over the top and mix well to mix nicely in all fritters.
- Now Pav bhaji popcorns are ready to serve. Serve hot and crisp for more taste..
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