Recipe: Tasty Wasabi and ginger popcorn

Wasabi and ginger popcorn.

You can cook Wasabi and ginger popcorn using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Wasabi and ginger popcorn

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Wasabi and ginger popcorn instructions

1. Fry the corn in a frying pan in ginger-infused olive oil which gives it an amazingly zingy taste..
2. In a small bowl, thoroughly mix 3 tablespoons of Extra Virgin Olive Oil from Spain, a pinch of salt, a quarter-teaspoon of wasabi and a half-teaspoon of powdered ginger. Adjust the seasoning if necessary..
3. Pour it over the freshly-made hot popcorn and…. mmmmmmmm. There won’t be a single one left..