How to Cook Delicious Puff puff snack mini Balls
Puff puff snack mini Balls. Then add the flour, nutmeg and salt and mix into a smooth batter. Add garlic For both, brush tops with egg whites -- make them pretty! These freeze well, and are party hits both kinds.
Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. Add the yeast you mixed with lukewarm water if applicable. Use warm water to mix the puff puff ingredients if you want it. You can have Puff puff snack mini Balls using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Puff puff snack mini Balls
- You need 2 cups of .
- Prepare 1 cup of .
- It's 4 tsp of .
- You need 1 tsp of .
- You need 1 tsp of .
Lightly grease (or line with parchment) two baking sheets. To make the choux pastry: Combine the water, butter, and salt in a medium-sized saucepan. Heat until the butter has melted, and bring to a rolling boil. Remove from the heat and add the flour all at once, stirring vigorously until the mixture smooths out and.
Puff puff snack mini Balls instructions
- Mix the ingredients into a bowl.
- Make sure the dough is thick and bit light like cake mixture.
- Then cover to rise for 30 minutes.
- In a warm oil start cutting into little balls with your hands.
- Fry until golden.
- Enjoy!! 🤩😄🥰.
These snacks are perfect for convenience, as well as a great party item. Our cheese balls, snack mix and cheese twists are as tasty and delicious as you can get anywhere. Open one and see for yourself! In a small saucepan, bring water and butter to a rolling boil over medium heat. Add flour and salt all at once; beat until blended.
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