Recipe: Yummy Toblerone Cookies
Toblerone Cookies.
You can cook Toblerone Cookies using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Toblerone Cookies
- It's 330 g of .
- You need 250 g of .
- It's 220 g of .
- Prepare 170 g of .
- It's 100 g of .
- Prepare 1 of .
- You need 1 of .
- You need 1 Tsp of .
- Prepare 1/8 Tsp of .
Toblerone Cookies step by step
- Preheat your oven to 340°F. In a stand mixer place the butter, brown sugar, white sugar and vanilla extract. Mix everything together until it is smooth and fluffy..
- Add the whole egg and egg yolk one after the other and mix well. Scrape down the sides and bottom of the bowl as needed. In a separate bowl, whisk the flour together with the baking soda..
- Gradually add the flour mixture to the cookie batter until combined. Fold in Toblerone pieces and mix well. Cover and refrigerate for 30 minutes..
- Bake for about 10 - 11 minutes, or until they become golden brown around the edges. Keep in mind the center of the cookies may still be a little soft. Let them sit on a cookie sheet for 1-2 minutes then move them to a rack to cool. Enjoy! 😉.
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