Easiest Way to Make Appetizing Macaroni And Beef Casserole

Macaroni And Beef Casserole.

You can cook Macaroni And Beef Casserole using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Macaroni And Beef Casserole

1. It's 2.25 LB of .
2. Prepare 350 ml of .
3. It's 300 ml of .
4. You need 380 g of .
5. Prepare 200 g of .
6. Prepare 1 of .
7. You need 3 Tbsp of .
8. Prepare 5 Tbsp of .
9. Prepare 2 of .
10. Prepare 2 Tbsp of .
11. Prepare 1 Tbsp of .
12. Prepare of .
13. You need of .

Macaroni And Beef Casserole step by step

1. Preheat the oven to 350°F/180°C. In a large pot of boiling salted water, cook your macaroni according to the instructions on its package. Drain it well and rinse it under cold water..
2. Meanwhile, in a nonstick skillet pan, melt the butter. Add the onion and cook it until it becomes light brown. Then add the ground beef and cook over high heat while stirring occasionally. Cook until the meat is brown and all the liquid has evaporated..
3. Remove from the heat and stir in the macaroni, eggs, chicken/beef flavor, flour, parmesan cheese and season with salt and pepper. Transfer the mixture to a large ceramic baking dish..
4. Combine the milk and heavy cream together and pour it evenly over the macaroni mixture. Sprinkle the top with shredded cheese. Bake the casserole uncovered in the oven for 30-40 minutes or until it becomes bubbly and the cheese becomes brown. Let it stand for 10 minutes before serving. Enjoy! 😉.