Easiest Way to Prepare Delicious Chicken quesadilla
Chicken quesadilla. Layer half of each tortilla with chicken and vegetable mixture, Cheddar cheese, Monterey Jack cheese, and bacon bits. Fold tortillas in half and place onto a baking sheet. Remove from the skillet and dice into cubes.
Fold each tortilla in half to cover filling. Top with another tortilla; spray top of tortilla with cooking spray. Shredded chicken and cherry tomatoes are combined with fresh spinach and loads of Cheddar cheese for a hearty quesadilla. You can have Chicken quesadilla using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken quesadilla
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- It's 2 tablespoons of .
Cook folded tortillas over medium heat until browned, then enjoy. Brush one side of each tortilla with butter. Place two tortillas, buttered side down, on a griddle; sprinkle with cheese, onion, tomato and chicken. Top with remaining tortillas, buttered side up.
Chicken quesadilla step by step
- Put a large and a medium skillet over medium-low heat..
- Add already cooked shredded chicken to the medium skillet and top the chicken with the chipotle sauce. Mix throughout..
- Spray the skillet with some cooking spray. Add the prepared tortilla shell to the skillet, then top it with cheese, chicken, and a little cheese. Top it with another tortilla shell..
- Cook the quesadilla for 2 minutes on each side. I love to cook my quesadillas on low heat and covered..
- Once tortilla is browned on both sides take out if skillet and place it on a cutting board. Cut into several slices or in half. Top with hot sauce of your choice. Enjoy..
Add a little bit more cheese then fold the tortilla in half. Cook until each side is crispy and remove from the pan. Repeat the steps until all four of the quesadillas have been cooked. Sprinkle the spices over the pieces of chicken as well as salt and pepper, toss everything together to make sure each piece of chicken is coated in the spices. Heat a grill pan over medium-high heat.
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