Recipe: Tasty Homemade crunchy granola: Belgian style

Homemade crunchy granola: Belgian style.

You can have Homemade crunchy granola: Belgian style using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Homemade crunchy granola: Belgian style

1. Prepare 500 gr of .
2. It's 200 gr of .
3. It's 2 tbs of .
4. Prepare 2 tbs of .
5. Prepare 2 tbs of .
6. Prepare 2 tbs of .
7. It's 200 ml of .
8. Prepare 1 pinch of .

Homemade crunchy granola: Belgian style step by step

1. Preheat oven 180°C.
2. Chop the nuts. Take a freezer bag put the nuts in, and crush with a bottle or rollerpin.
3. Put all the ingredients (except the nuts) together and mix well.
4. Put in the nuts and mix again..
5. Take an ovenplate or container. Put in some baking paper..
6. Spread the mixture Bake for 10 min.
7. Turn the mixture and bake until crunchy.
8. Let it cool..
9. Very nice with greek yoghurt and homemade jam..
10. Put in a airtide container.