Recipe: Appetizing Classic chocolate chip cookies

Classic chocolate chip cookies. Whisk together the flour, baking soda and salt in a large bowl. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.

Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans. In a medium bowl, whisk together the flour, salt, and baking soda. You can have Classic chocolate chip cookies using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Classic chocolate chip cookies

1. It's 1 cup of .
2. You need 1 cup of .
3. It's 2 of .
4. Prepare 1 tsp of .
5. Prepare 1 tsp of .
6. It's 1 tsp of .
7. Prepare 1 tsp of .
8. Prepare 12 oz of .
9. You need 2 1/4 cups of .

One at a time, beat in the eggs, then the vanilla. Reduce speed to low and gradually add the flour mixture, mixing until just. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.

Classic chocolate chip cookies instructions

1. Preheat oven 350.
2. Cream butter and sugar.
3. Add eggs and vanilla mix.
4. Add powder, soda, salt and mix.
5. Add chips.
6. Add flour and mix.
7. Scoop cookies with number 12 scoop onto parchment lined baking sheets.
8. Bake 15 minutes or until golden brown and set, rotating pans part way through baking.
9. Use different flavored chips, dried fruit and nuts to make a variety of cookies with this recipe.

Add eggs, one at a time, beating well after each addition. Stir flour with baking soda and salt; set aside. In large mixing bowl, beat butter with sugar, and brown sugar at medium speed until creamy and lightened in color. Add eggs and vanilla, one at a time. Mix on low speed until incorporated.